A journey through the taste and the scents of Italy

A place where you can rediscover homely pleasures and habits, far from the frenzy of our daily lives.

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Tradition & Hospitality

Adagio is not just a restaurant. Adagio is a motto, a plea, an unhurried lifestyle which calls to mind wisdom and harmony. A cozy place where rediscovering long forgotten pleasures and habits, far from the frenzy of our daily lives. Simply to enjoy one’s time.

Carefully selected, high quality and wholesome seasonal simple ingredients are prepared while respecting the history of  the territory of origin and of the producer.

 

enjoy adagio

The cuisine of Adagio pays homage to the tastiness of simple and wholesome foods.

FROM THE COUNTER

The selection of Adagio

Typical foods and wines from the territory and “Slow Food Presidia” made by small artisan producers according to tradition.
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APPETIZERS

Simple ingredients

Seasonal fresh ingredients which are skillfully processed in our kitchen while respecting their characteristics.

FIRST COURSES

The tradition is served

The taste of fresh homemade pasta dressed with the most characteristic sauces of the Italian cuisine.

SECOND COURSES

Ancient traditional recipes reinvented according to current day sophisticated taste

Regional dishes reinterpreted according to the Chef’s personal touch.

DESSERT

Balance & Taste

The traditional sweets, the most classic recipes, the wholesome ingredients to complete a trip through flavors of once upon a time.
WINES

Niche, high quality wine labels

A selected wine and craft beer list in order to pair with any dish with the correct “goblet”.

reviews

Your opinion matters!

“Welcoming service and delicious food”

“Stumbled across this restaurant when looking for a lunch spot on our first day of a week’s holiday. Inside is bright and airy, with a friendly feel. We were rapidly seated and the staff were happy to translate the menu verbally (our Italian is somewhat lacking). The lunch menu was short covering pasta, risotto, a salad and a burger option and reasonably priced. When it arrived the food was tastefully and modernly presented and really packed a punch on flavour. We returned to have our last lunch of the trip here, my only regret was we didn’t return for an evening meal.” Leo c.

“Inventive and Delicious”

“Really good service, very friendly. Food was new and interesting, nothing I’d eaten before which is always a treat! The dark bread, unsure which type it was, is honestly the best bread I’ve ever eaten, super soft in the middle with an almost fried texture for the crust. I’d have an entire meal of that next time! Had a ravioli to start and squid in licorice for the main.” Jamenator94

“Lovely dinner!”

“Great food, all local and fresh, with great selection between fish and meat. Lovely decor and service as well” Greta S.

“Delicious! Great service! Beautiful interior!”

“We absolutely recommend this restaurant. We celebrated a family and birthday meal here and the staff was very kind to accommodate our needs, including providing fantastic service in English. All of our dishes were exceptional and the wine recommendations perfect.” Julieeyasko

Opening hours

MONDAY – SATURDAY

19:30 – 23:00

 

Contact us

Via de' Macci 79 rosso

P. Iva: 06759590489

50121 - Florence 

+ 39 055 0517094

+39 389 1210215