“Stumbled across this restaurant when looking for a lunch spot on our first day of a week’s holiday. Inside is bright and airy, with a friendly feel. We were rapidly seated and the staff were happy to translate the menu verbally (our Italian is somewhat lacking). The lunch menu was short covering pasta, risotto, a salad and a burger option and reasonably priced. When it arrived the food was tastefully and modernly presented and really packed a punch on flavour. We returned to have our last lunch of the trip here, my only regret was we didn’t return for an evening meal.” Leo c.

“Really good service, very friendly. Food was new and interesting, nothing I’d eaten before which is always a treat! The dark bread, unsure which type it was, is honestly the best bread I’ve ever eaten, super soft in the middle with an almost fried texture for the crust. I’d have an entire meal of that next time! Had a ravioli to start and squid in licorice for the main.” Jamenator94

“Great food, all local and fresh, with great selection between fish and meat. Lovely decor and service as well” Greta S.